Ceramic Knife Set by Shenzhen Knives –3-Piece
Ceramic Knife Set by Shenzhen Knives –3-Piece
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Upgrade your kitchen with the Shenzhen Knives 3-Piece Ceramic Knife Set, designed for precision slicing and effortless cutting. This set includes a 6.5-inch Chef's Knife, 5-inch Slicing Knife, and 4-inch Paring Knife, perfect for everything from delicate peeling to larger chopping tasks. Made from durable ceramic, these knives stay sharper longer than steel, are lightweight, rust-free, and easy to clean—giving you a seamless and efficient cutting experience every time.
Key Features
Key Features
- 3-Piece Knife Set: Includes a 6.5-inch Chef’s Knife, 5-inch Slicing Knife, and 4-inch Paring Knife, providing versatility for various kitchen tasks. Whether chopping, slicing, or peeling, this set is ideal for precision cutting of soft meats, fruits, and vegetables.
- Ultra-Sharp Ceramic Blades: Harder than steel, these ceramic blades retain their edge for much longer, minimizing the need for frequent sharpening. They deliver clean, effortless cuts, making food prep easier and more efficient.
- Lightweight & Ergonomic Design: Designed for comfort, these knives feature an ergonomic handle that ensures a secure grip. Their lightweight construction reduces hand fatigue, making them ideal for prolonged use.
- Hygienic & Low Maintenance: Non-porous and resistant to rust, acids, and germs, the blades maintain a clean, hygienic surface with minimal upkeep.
- Not for Hard Foods: Ideal for slicing soft foods, but not suitable for cutting bones, hard surfaces, frozen items, or cheeses. Avoid carving, striking, or smashing to maintain blade integrity.
Ideal For
Ideal For
1 - Home cooks and professional chefs who need ultra-sharp, lightweight knives for precision slicing.
2 - Effortlessly cutting soft meats, fruits, and vegetables while maintaining clean, precise cuts.
3 - Individuals looking for a low-maintenance knife set that does not rust or absorb food odors.
4 - Those who prefer a modern, ergonomic design for comfortable handling and ease of use.
5 - Kitchens that require durable, long-lasting blades that stay sharp for extended periods.
Formula
Formula
Results
Results
1 - Effortless, precise slicing with ultra-sharp ceramic blades.
2 - Long-lasting sharpness, requiring less frequent sharpening than steel knives.
3 - Hygienic and easy-to-clean blades that do not rust or absorb odors
Usage Instructions
Usage Instructions
1. Use for slicing soft meats, fruits, and vegetables for precise cuts.
2. Avoid cutting bones, hard surfaces, cheeses, or frozen foods to prevent damage.
3. Do not carve, strike, or smash food with the knives to maintain blade integrity.
4. Hand wash with mild soap and water; do not place in the dishwasher.
5. Sharpen using the Shenzhen Knives Electric Diamond Wheel Knife Sharpener as needed.
